National Lamb Day is set to receive a significant boost in 2025 with leading rural insurer FMG and specialist food and agribusiness bank Rabobank joining as principal partners.
Beef + Lamb New Zealand is proud to support World Iron Awareness Week from October 14 to 20, 2024. This year's theme, 'Iron to Move,' emphasises the crucial role of iron for active teenage girls. We are excited to collaborate with Girls Skate NZ to raise awareness of iron deficiency and highlight the benefits of including iron-rich foods in a balanced diet.
High Peak Station an hour from Christchurch, is a working farm, deriving its income from deer, sheep, and cattle farming, along with a successful beekeeping operation and tourism. Recently, Hamish and Simon Guild of High Peak Station were named the 2024 National Ambassadors for Sustainable Farming and Growing and High Peak was awarded the prestigious Gordon Stephenson Trophy at the National Sustainability Showcase.
Amidst the pressures of farming—stress, financial uncertainties, and isolation—the mental well-being of farmers is more crucial than ever. That’s where Surfing for Farmers comes in! It offers farmers a chance to step away from the farm, hit the waves, clear their heads, and connect with fellow farmers.
Celebrating the recently announced partnership between Beef + Lamb New Zealand and the New Zealand Team, a special culinary event took place in Auckland today - The Beef + Lamb Olympic challenge.
Beef + Lamb New Zealand has unveiled the four talented chefs who will serve as their next Ambassador Chefs, taking up the term throughout 2024 and 2025.